haldean:
Some sausage left over for patties
haldean:
Poached in beer with onions
haldean:
The final links
haldean:
My beautiful assistant
haldean:
Stuff the casing
haldean:
Grind the meat
haldean:
Everything small enough to grind
haldean:
Cutting the pork shoulder
haldean:
Slicing the back fat
haldean:
Raw ingredients