h-bomb:
friday night dinner
h-bomb:
Chocolate tart in pistachio crust with salty caramel and candied kumquats
h-bomb:
Lentils and bulgur with olives, raisins, and caramelized onions, braised radishes, microgreen salad, and celeriac sauce
h-bomb:
Curried roasted cauliflower in saffron "ailoi", Roasted Brussels Sprouts in smoky tomato "cream", Kale chips with horseradish cream