Brule Laker: Beatrix
Man_of Steel: Xian-(Hand-Pulled-Wide Noodle) Cuisine’s -Dan-Dan Noodles
drew*in*chicago: Andy Warhols dream.
Brule Laker: Al's Beef/Former Pick Me Up Cafe
Brule Laker: Former Big & little's Restaurant
Brule Laker: CSK/Former Centre Street Kitchen
Man_of Steel: Really- really unctuous 3-Mushroom Soup enhanced with Hungarian Smoked Paprika & homemade Chicken Stock….
Man_of Steel: Did someone say “LUNCH SPECIAL”?!
Man_of Steel: Oh-My-G_D…. So friggin good!
Man_of Steel: Home-Style/Old-School Japanese Lunch (Special)
Man_of Steel: Yummmmmm
Man_of Steel: EAT-ME !
Man_of Steel: Vietnamese MOST Significant contribution to the Pantheon of Worlds Best Sándwich
Brule Laker: Chicago q
Man_of Steel: Gotta be-Mexico’s BEST ADDITION to The Culinary World ( OK- right up there with Tacos Al Pastor)
Man_of Steel: Pumpkin Pie- HOOSIER Momma Pie Shop in Chicago.
Man_of Steel: My Charcuterie Board, being put to "Good-Use" > 2023 Thanksgiving for 7 1/2 folks
Man_of Steel: Very nice.
Man_of Steel: Big Salad.
Man_of Steel: Thanksgiving 2023 Menu released
Man_of Steel: A newly opened Cafe- that it’s PR claimed to be what Philipino Food always needed-as Chipotle is Theo Mexican Food-Mano Modern wanted to be for Philipino Food.
Man_of Steel: A newly opened Cafe Many Modern Cafe on N. Ashland Ave.,CHICAGO
Brule Laker: St. Restaurant #2 Country Kitchen
Man_of Steel: “Apple Shalet”- (Apple Pudding)
Man_of Steel: Fresh Picked Apples … become an Apple Shalet
Brule Laker: 126 W. Grand Avenue
Man_of Steel: Apple Pickin's Really inspiring....
Man_of Steel: HONEY 1 Ribs- The Best Smoked over HickoryWood Pork Ribs and HotLinks in Chicago!
Man_of Steel: My favorite Pozole Verde with Shrimp ( in Chicago)