Brule Laker:
Beatrix
Man_of Steel:
Xian-(Hand-Pulled-Wide Noodle) Cuisine’s -Dan-Dan Noodles
drew*in*chicago:
Andy Warhols dream.
Brule Laker:
Al's Beef/Former Pick Me Up Cafe
Brule Laker:
Former Big & little's Restaurant
Brule Laker:
CSK/Former Centre Street Kitchen
Man_of Steel:
Really- really unctuous 3-Mushroom Soup enhanced with Hungarian Smoked Paprika & homemade Chicken Stock….
Man_of Steel:
Did someone say “LUNCH SPECIAL”?!
Man_of Steel:
Oh-My-G_D…. So friggin good!
Man_of Steel:
Home-Style/Old-School Japanese Lunch (Special)
Man_of Steel:
Yummmmmm
Man_of Steel:
EAT-ME !
Man_of Steel:
Vietnamese MOST Significant contribution to the Pantheon of Worlds Best Sándwich
Brule Laker:
Chicago q
Man_of Steel:
Gotta be-Mexico’s BEST ADDITION to The Culinary World ( OK- right up there with Tacos Al Pastor)
Man_of Steel:
Pumpkin Pie- HOOSIER Momma Pie Shop in Chicago.
Man_of Steel:
My Charcuterie Board, being put to "Good-Use" > 2023 Thanksgiving for 7 1/2 folks
Man_of Steel:
Very nice.
Man_of Steel:
Big Salad.
Man_of Steel:
Thanksgiving 2023 Menu released
Man_of Steel:
A newly opened Cafe- that it’s PR claimed to be what Philipino Food always needed-as Chipotle is Theo Mexican Food-Mano Modern wanted to be for Philipino Food.
Man_of Steel:
A newly opened Cafe Many Modern Cafe on N. Ashland Ave.,CHICAGO
Brule Laker:
St. Restaurant #2 Country Kitchen
Man_of Steel:
“Apple Shalet”- (Apple Pudding)
Man_of Steel:
Fresh Picked Apples … become an Apple Shalet
Brule Laker:
126 W. Grand Avenue
Man_of Steel:
Apple Pickin's Really inspiring....
Man_of Steel:
HONEY 1 Ribs- The Best Smoked over HickoryWood Pork Ribs and HotLinks in Chicago!
Man_of Steel:
My favorite Pozole Verde with Shrimp ( in Chicago)