rgrant_97: Time to serve!
rgrant_97: Almost ready
rgrant_97: Almost ready
rgrant_97: Add the rest of the ingredients
rgrant_97: Everything ready
rgrant_97: Fry the quails
rgrant_97: Stuff with farinheira
rgrant_97: First step
rgrant_97: Lunch @ Dux: "Açorda de gambas"
rgrant_97: "Arrôz de Pato"
rgrant_97: Feijão com chouriço e morcela
rgrant_97: Lunch @ Ponte Velha
rgrant_97: Lunch @ Ponte Velha
rgrant_97: Lunch @ Ponte Velha
rgrant_97: Tripas @ Café Guarany
rgrant_97: Ensopado de Borrego / Lamb Stew
mmmyoso: Bacalhao - Tacho Real, Sintra, Portugal
andreiafialho: Arroz Doce
LilaBarreto: Moray on bamboo
LilaBarreto: Tentacling sun
rgrant_97: Açorda de Mariscos
rgrant_97: Feijoada de Javalí
rgrant_97: Feijoada de Javalí
mmmyoso: Percebes (Goose Barnacles) - Tito 2, Matosinhos, Portugal
mmmyoso: Sopa de Peixe (Fish Soup) - Tito 2, Matosinhos, Portugal
mmmyoso: Grilled Sardines - Tito 2, Matosinhos, Portugal
mmmyoso: Percebes (Goose Barnacles) - Tito 2, Matosinhos, Portugal
mmmyoso: Lulas Grelhadas (Grilled squid with lemon and olive oil) - Tito 2, Matosinhos, Portugal