ines s.: Porto: Ferreira Cellars
ines s.: Porto: Ferreira Cellars
ines s.: Portuguese Seafood Cuisine
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1000AI: Sonhos de Natal
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1000AI: Doces de Natal
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Roberta.Carvalho:
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Sara Colaço (Sara´s Diary): Creamy Oreo Cake - Bolo cremoso de Natas e Oreos
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rgrant_97: Steamed pork dumplings and "Ma Po" tofu
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rgrant_97: Ma Po Tofu
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rgrant_97: Beans with farinheira, morcela and bacon
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rgrant_97: Azeitonas do Alentejo
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rgrant_97: Arrôz de lebre
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rgrant_97: Sopa de Tomate à camponesa
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rgrant_97: Na cozinha
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rgrant_97: Peixes frescos II
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rgrant_97: Mariscos
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rgrant_97: Peixes frescos
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rgrant_97: Ostras
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rgrant_97: Pato no forno
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rgrant_97: Red hot!
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rgrant_97: Festival de Atum / Tuna Festival IV (Grilled Tuna)
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rgrant_97: Festival de Atum / Tuna Festival III (Bife de Albacora com Molho Vilão)
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rgrant_97: Festival de Atum / Tuna Festival II (Tataki de Atum)
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rgrant_97: Festival de Atum / Tuna Festival I (Tartare de Atum)
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Sara Colaço (Sara´s Diary): Torta de Alfarroba - Carob cake
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rgrant_97: Cataplana de Tamboril
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rgrant_97: Lunch @ Nazaré (after)
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rgrant_97: Lunch @ Nazaré (before)
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Sara Colaço (Sara´s Diary): Quiche de codorniz
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Sara Colaço (Sara´s Diary): Cordeiro assado com salteado de legumes