grlloyd: Birch Providence Guest Chef Dinner Mar 2, 2014
grlloyd: Treats
grlloyd: Rhode Island Egg - David Posey
grlloyd: Rhode Island Egg
grlloyd: Glazed Sweetbreads - Ben Sukle
grlloyd: Celeriac Risotto - David Posey
grlloyd: Grilled Rhode Island Lobster - Ben Sukle
grlloyd: Schmaltz-poached Chicken - David Posey
grlloyd: Warm Oats - Ben Sukle