gorgeoux:
chamberyzette & kingston black apple aperitif
gorgeoux:
food menu
gorgeoux:
table setup
gorgeoux:
table setup
gorgeoux:
seared wood pigeon on lentils
gorgeoux:
wet garlic with figs & olive tapenade
gorgeoux:
salt cod salad with blood orange
gorgeoux:
roast gressingham duck breast with roast ratte potatoes
gorgeoux:
lemon sorbet
gorgeoux:
dessert menu