goodlifevancouver: C Bread Basket
goodlifevancouver: Amuse Bouche Salmon, Beets, Quail's Egg, Spot Prawn, Tuna
goodlifevancouver: Sautéed Spot Prawns with Kale, Lime, Chili and Romesco Sauce
goodlifevancouver: Sautéed Spot Prawns with Kale, Lime, Chili and Romesco Sauce
goodlifevancouver: Pan Seared Foie Gras and Tourchon with Ginger Soda, Toasted Brioche and Cranberry Chutney
goodlifevancouver: Pan Seared Foie Gras and Tourchon with Ginger Soda, Toasted Brioche and Cranberry Chutney
goodlifevancouver: Lemon Risotto with Poached Lobster and Cognac Cream
goodlifevancouver: Seared Albacore Tuna with Winter Minestrone and Pistou, Crisp Basil
goodlifevancouver: Seared Lake Babine Salmon with Spiced Squash, Glazed Brussel Sprouts with Tapenade
goodlifevancouver: Roast Beef Tenderloin with walnut Polenta, Confit Portobello Mushrooms and Tarragon Butter
goodlifevancouver: Roast Beef Tenderloin with walnut Polenta, Confit Portobello Mushrooms and Tarragon Butter
goodlifevancouver: Spiced Chocolate Pudding with Crisp Caramel Puffed Rice and Vanilla Chantilly
goodlifevancouver: IMG_7552 (2)
goodlifevancouver: Sautéed Spot Prawns with Kale, Lime, Chili and Romesco Sauce
goodlifevancouver: Pan Seared Foie Gras and Tourchon with Ginger Soda, Toasted Brioche and Cranberry Chutney
goodlifevancouver: Lemon Risotto with Poached Lobster and Cognac Cream
goodlifevancouver: Seared Albacore Tuna with Winter Minestrone and Pistou, Crisp Basil
goodlifevancouver: Roast Beef Tenderloin with walnut Polenta, Confit Portobello Mushrooms and Tarragon Butter
goodlifevancouver: Roast Beef Tenderloin with walnut Polenta, Confit Portobello Mushrooms and Tarragon Butter
goodlifevancouver: Spiced Chocolate Pudding with Crisp Caramel Puffed Rice and Vanilla Chantilly