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Grand National by glittaz
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©
glittaz
:
Seared Scallops
©
glittaz
:
Entree
©
glittaz
:
Pork
©
glittaz
:
Duck leg
©
glittaz
:
Side salad of cucumber, buffalo boccocini and pinenuts
©
glittaz
:
Open lasagne
©
glittaz
:
seared baby tuna, with fennel butter and other stuff
©
glittaz
:
The menu
©
glittaz
:
The Kitchen
©
glittaz
:
Vanilla Panacotta, strawberry sorbet