FotoosVanRobin:
Restaurant De Jong
FotoosVanRobin:
Restaurant de Jong
FotoosVanRobin:
Porcini Krupuk with pickled shallot
FotoosVanRobin:
Pickled Salmon, grapefruit & snake radish
FotoosVanRobin:
Jonge De Jong
FotoosVanRobin:
Restaurant De Jong
FotoosVanRobin:
Restaurant De Jong
FotoosVanRobin:
Eten bij Restaurant De Jong
FotoosVanRobin:
Lamb with turnip
FotoosVanRobin:
Burrata, orange & dill
FotoosVanRobin:
Girolles, abricot & leek
FotoosVanRobin:
Menu at Restaurant De Jong
FotoosVanRobin:
Guinea Fowl
FotoosVanRobin:
Coco Beans with lemon
FotoosVanRobin:
Tomato
FotoosVanRobin:
Sardine, ox tongue and celeriac
FotoosVanRobin:
DejongRotterdam
FotoosVanRobin:
Wine Barahonda
FotoosVanRobin:
Ribey with celeriac apple puree and brown beas
FotoosVanRobin:
Chardonnay
FotoosVanRobin:
Gnocchi
FotoosVanRobin:
Chardonnay
FotoosVanRobin:
Sweet and Sour Pumpkin
FotoosVanRobin:
Sweet and Sour Pumpkin
FotoosVanRobin:
Smoked Eel and Dates
FotoosVanRobin:
De Jonge De Jong
FotoosVanRobin:
Gnocchi with Cavolo Nero
FotoosVanRobin:
Potato & Katenspek Terrine
FotoosVanRobin:
Radish & Grottenham Salad
FotoosVanRobin:
Lamb two ways
