FotoosVanRobin: Kitchen Amarone
FotoosVanRobin: Knabbels
FotoosVanRobin: Bottle of Verdicchio dei Castelli di Jesi Classico
FotoosVanRobin: Scallops with lobster and morillessauce
FotoosVanRobin: Bottle of Coppo Costebianche
FotoosVanRobin: Bottle of Amarone Della Valpolicelle
FotoosVanRobin: Tournedos with winesauce
FotoosVanRobin: Chateau Les Arroucats
FotoosVanRobin: Friandises
FotoosVanRobin: Fish & Beef
FotoosVanRobin: Cod, Shii-take, Brussels Sprouts
FotoosVanRobin: Rilette of Duck with Foi gras
FotoosVanRobin: Restaurant Amarone
FotoosVanRobin: Veal Cheek with Foi Gras
FotoosVanRobin: Smoked Eel