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Food Snob: Andaman 2
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Food Snob: Andaman - St James’s Hotel and Club
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Food Snob: Andaman
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Food Snob: Andaman 7
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Food Snob: Andaman 6
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Food Snob: Andaman 3
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Food Snob: Andaman - Menu
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Food Snob: Andaman 4
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Food Snob: Andaman - Tandoori chicken mousse cornetto; Watermelon and mint soup
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Food Snob: Andaman - Les Pains: Ciabatta; rye with nuts and figs; and wholegrain with seeds (sesame, sunflower or poppy)
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Food Snob: Andaman - Deep fried scampi with pea purée and papaya-chilli vinaigrette
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Food Snob: Andaman - Duo of soups - cappuccino of curry and lemongrass with prawns & clarified duck essence à la chinois
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Food Snob: Andaman - Pea mint soup 2
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Food Snob: Andaman - Pea mint soup
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Food Snob: Andaman - Poached cod with horseradish and herb risotto
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Food Snob: Andaman - Pigeon breast with anise polenta and corn
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Food Snob: Andaman - Tarte tatin with vanilla ice cream
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Food Snob: Andaman - Cappuccino of curry and lemongrass
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Food Snob: Andaman - Petit Fours: Berliner; strawberry gelée; and vanilla cream with strawberry purée and berry mousse
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Food Snob: Andaman - Petit Fours: Berliner; strawberry gelée; and vanilla cream with strawberry purée and berry mousse
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Food Snob: Andaman - Mousse of Jiavara chocolate and peanut toffee, cracknel of cocoa beans with sea salt and caramel ice cream
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Food Snob: Andaman - Mousse of Jiavara chocolate and peanut toffee, cracknel of cocoa beans with sea salt and caramel ice cream 2
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Food Snob: Andaman - St James’s Hotel and Club 2
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Food Snob: Andaman 5