Foodie Buddha:
ankimo and sea scallops at sushi house hayakawa
Foodie Buddha:
uni over salmon roe and rice at sushi house hayakawa
Foodie Buddha:
uni ikura don at sushi house hayakawa
Foodie Buddha:
sashimi omakase at sushi house hayakawa
Foodie Buddha:
herring nigiri infused with roe at sushi house hayakawa
Foodie Buddha:
green tea mochi balls at sushi house hayakawa
Foodie Buddha:
mochi balls at sushi house hayakawa
Foodie Buddha:
hon-wasabi sauce from sushi house hayakawa