Foodie Buddha:
scallop shiso and fluke agedashi at soto
Foodie Buddha:
IMG_0347
Foodie Buddha:
uni tempura with uni powder at soto
Foodie Buddha:
mochi icream at soto - saturated stylings
Foodie Buddha:
uni ika sugamori zukuri at soto
Foodie Buddha:
unagi niguri at soto
Foodie Buddha:
broiled lobster with mango & portabella at soto
Foodie Buddha:
strawberry mochi ice cream at soto
Foodie Buddha:
braised black cod at soto
Foodie Buddha:
seared scottish salmon at soto
Foodie Buddha:
minute steamed tai at soto
Foodie Buddha:
chu toro tartare
Foodie Buddha:
tuna niguri at soto
Foodie Buddha:
mochi ice cream sampler at soto
Foodie Buddha:
fluke ponzu at soto
Foodie Buddha:
uni ika sugamori zukuri at soto
Foodie Buddha:
cyu toro tartare
Foodie Buddha:
fluke suzukuri at soto
Foodie Buddha:
niguri at soto
Foodie Buddha:
broiled langoustine at soto
Foodie Buddha:
chawan mushi at soto
Foodie Buddha:
broiled lobster with mango & portabella at soto
Foodie Buddha:
lobster miso soup at soto
Foodie Buddha:
minute steamed tai at soto
Foodie Buddha:
broiled langoustine at soto
Foodie Buddha:
sake niguri at soto
Foodie Buddha:
lobster miso soup at soto
Foodie Buddha:
nigiri sampler at soto
Foodie Buddha:
broiled lobster with mango & portabella at soto
Foodie Buddha:
goma tofu at soto
