Foodie Baker:
Williams-Sonoma Cinnamon Rolls
Foodie Baker:
Williams-Sonoma Cinnamon Rolls
Foodie Baker:
dry ingredients mixed together
Foodie Baker:
in goes an egg
Foodie Baker:
followed by warm milk
Foodie Baker:
knead into a dough and let rise
Foodie Baker:
combine filling ingredients
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combine syrup ingredients
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maple syrup..
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spread on the bottom of a tin
Foodie Baker:
dough risen to double!
Foodie Baker:
punch down
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roll thinly
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spread butter
Foodie Baker:
sprinkle filling mixture
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with raisins
Foodie Baker:
roll it up nice and tight
Foodie Baker:
slice them into huge rolls
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here's the intersection
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place in baking tin
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let rise again
Foodie Baker:
and bake!
Foodie Baker:
Williams-Sonoma Cinnamon Rolls