foodbymark:
St John Hotel - Restaurant: Brown Shrimps and Egg
foodbymark:
St John Hotel - Restaurant: Pressed Pigs Head and Rabbit with radishes and Frisee Endive
foodbymark:
St John Hotel - Restaurant: Brown Shrimps and Egg
foodbymark:
St John Hotel - Restaurant: Pig Skin
foodbymark:
St John Hotel - Restaurant: Snails and Bacon
foodbymark:
St John Hotel - Restaurant: Tripe and onions
foodbymark:
St John Hotel - Restaurant: Interior
foodbymark:
St John Hotel - Restaurant: At the pass