fredericknoronha:
GoaWriters, at Ben Antao's poetry session
fredericknoronha:
GoaWriters, at Ben Antao's poetry session
fredericknoronha:
GoaWriters, at Ben Antao's poetry session
fredericknoronha:
GoaWriter Jose Lourenco
fredericknoronha:
VMinGoa at gmail.com
fredericknoronha:
GoaWriters, at Ben Antao's poetry session
fredericknoronha:
GoaWriters, at Ben Antao's poetry session
fredericknoronha:
GoaWriter Jose Lourenco
fredericknoronha:
GoaWriters, at Ben Antao's poetry session
fredericknoronha:
Konkani award-winning writer Damodar Mauzo
fredericknoronha:
GoaWriters, at Ben Antao's poetry session
fredericknoronha:
Planet-Goa publisher Gautam Mukherjee
fredericknoronha:
Francisco Tavora, Prava Rai, Damodar Mauzo
fredericknoronha:
GoaWriters, at Ben Antao's poetry session
fredericknoronha:
GoaWriters, at Ben Antao's poetry session
fredericknoronha:
GoaWriters, at Ben Antao's poetry session
fredericknoronha:
ToI assistant editor Ashley D'Mello
fredericknoronha:
GoaWriters, at Ben Antao's poetry session
fredericknoronha:
Prava Rai
fredericknoronha:
GoaWriters backdrop, May 10, 2010
fredericknoronha:
Goan food (courtesy: Evelyn and Jose Lourenco and team)
fredericknoronha:
Goan food (courtesy: Evelyn and Jose Lourenco and team)
fredericknoronha:
Goan food (courtesy: Evelyn and Jose Lourenco and team)
fredericknoronha:
Goan food (courtesy: Evelyn and Jose Lourenco and team)
fredericknoronha:
San'nas (coconut toddy-spiced traditional bread) :: Goan food (courtesy: Evelyn and Jose Lourenco and team)
fredericknoronha:
Goan food (courtesy: Evelyn and Jose Lourenco and team)
fredericknoronha:
GoaWriters backdrop, May 10, 2010
fredericknoronha:
GoaWriters backdrop, May 10, 2010
fredericknoronha:
Jeremiah @ Velim
fredericknoronha:
GoaWriters backdrop, May 10, 2010
