fishbowl_fish: Baker Street Cafe - Two egg breakfast
fishbowl_fish: Baker Street Cafe - Toasted cinammon bun with fruit salad
fishbowl_fish: Art-is-in baguette
fishbowl_fish: Ottawa Valley honey
fishbowl_fish: Chickpea curry
fishbowl_fish: Roasted beet and goat cheese salad - before
fishbowl_fish: Roasted beet and goat cheese salad - after
fishbowl_fish: BLT from Three Bakers & a Bike
fishbowl_fish: Carrot slaw
fishbowl_fish: Peanutty Thai rice noodles
fishbowl_fish: DIY sushi
fishbowl_fish: Sarah likes sushi
fishbowl_fish: smashing the coconut
fishbowl_fish: coconut pie ... this slice is for me!
fishbowl_fish: Breakfast for lunch
fishbowl_fish: Day 21: berries to make a smoothie
fishbowl_fish: Day 24: "Me time" with some Chocolate Toffee Squares
fishbowl_fish: star soup
fishbowl_fish: star soup
fishbowl_fish: carrot ribbons
fishbowl_fish: making pretzels
fishbowl_fish: ginger noodle soup
fishbowl_fish: Fresh.Bread.Is.Heaven.
fishbowl_fish: apple crisp recipe
fishbowl_fish: milk bread buns
fishbowl_fish: Mummy and blood soup
fishbowl_fish: candied nuts
fishbowl_fish: Hummus is my secret weapon
fishbowl_fish: Afterschool snack