fishbowl_fish:
Baker Street Cafe - Two egg breakfast
fishbowl_fish:
Baker Street Cafe - Toasted cinammon bun with fruit salad
fishbowl_fish:
Art-is-in baguette
fishbowl_fish:
Ottawa Valley honey
fishbowl_fish:
Chickpea curry
fishbowl_fish:
Roasted beet and goat cheese salad - before
fishbowl_fish:
Roasted beet and goat cheese salad - after
fishbowl_fish:
BLT from Three Bakers & a Bike
fishbowl_fish:
Carrot slaw
fishbowl_fish:
Peanutty Thai rice noodles
fishbowl_fish:
DIY sushi
fishbowl_fish:
Sarah likes sushi
fishbowl_fish:
smashing the coconut
fishbowl_fish:
coconut pie ... this slice is for me!
fishbowl_fish:
Breakfast for lunch
fishbowl_fish:
Day 21: berries to make a smoothie
fishbowl_fish:
Day 24: "Me time" with some Chocolate Toffee Squares
fishbowl_fish:
star soup
fishbowl_fish:
star soup
fishbowl_fish:
carrot ribbons
fishbowl_fish:
making pretzels
fishbowl_fish:
ginger noodle soup
fishbowl_fish:
Fresh.Bread.Is.Heaven.
fishbowl_fish:
apple crisp recipe
fishbowl_fish:
soup
fishbowl_fish:
milk bread buns
fishbowl_fish:
Mummy and blood soup
fishbowl_fish:
candied nuts
fishbowl_fish:
Hummus is my secret weapon
fishbowl_fish:
Afterschool snack