fibrefetish:
making lemon curd
fibrefetish:
yuuuuumm!
fibrefetish:
not much made it into the jar!
fibrefetish:
making meringue
fibrefetish:
froth n bubble
fibrefetish:
divine!
fibrefetish:
the cooked meringue
fibrefetish:
marriage made in heaven!!!
fibrefetish:
yummy
fibrefetish:
hmmm...not much left...ginger cake
fibrefetish:
love the colour
fibrefetish:
organic red cabbage, asparagus, butter, salt & pepper....simply wonderful
fibrefetish:
now, how do i work this thing?
fibrefetish:
looking gooey
fibrefetish:
figuring it out
fibrefetish:
nice little dollops
fibrefetish:
yummmmy
fibrefetish:
look great
fibrefetish:
making dozens!
fibrefetish:
mmmm...fresh organic vegies
fibrefetish:
rainbow spagetti bolognese
fibrefetish:
the base for vegetable friendly spagetti sauce!
fibrefetish:
oooh..love the colour
fibrefetish:
no eggs, no problem... make ANZAC biscuits!
fibrefetish:
time honoured aussie recipe, ANZACS
fibrefetish:
Aidans 'see food speicel' (he made it up when he was 8)
fibrefetish:
yummy
fibrefetish:
yummy empanadas
fibrefetish:
nice n spicy
fibrefetish:
maddy helping
