fatniu:
18 eggs, 450g corn starch, 608g sugar, 608g semi-sweet chocolat morsels, 608g butter
fatniu:
separate the egg yolks and whites
fatniu:
whisk the sugar into the egg yolk. then whisk in the corn starch too.
fatniu:
separately, melt the butter ..
fatniu:
.. and slowly mix in the chocolate
fatniu:
molten chocutter ..
fatniu:
mix the chocutter into the egg/sugar/cornstarch
fatniu:
watch out for flying flecks
fatniu:
whisk the egg whites until stiff, then fold them into the mixture
fatniu:
cover with plastic wrap, remove all air, and chill for 4hrs
fatniu:
heat oven to 500, fill ramekin with batter while leaving a crater, bake until fluffy
fatniu:
heavenly