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A sampling of products made by local food artisans at the brand-new Vermont Food Venture Center
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The Vermont Food Venture Center rents out their commercial kitchen space for reasonable hourly rates
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After a barn fire in 2011, Pete's Greens built a huge new complex for washing, processing and storing their produce.
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This large cement slab used to support the barn at Pete's Greens, until it burned down in 2011.
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Does this look familiar? It was created by the same artist who painted the mural at Pete's Greens.