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FarmPlate: Team Vermont
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FarmPlate: Claire's Restaurant
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FarmPlate: The Town That Food Saved
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FarmPlate: Chef Jason Tostrup of the Inn at Weathersfield
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FarmPlate: Bread at Capital City Farmers Market
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FarmPlate: Maple Syrup at Capital City Farmers Market
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FarmPlate: Veggies at Capital City Farmers Market
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FarmPlate: The Vegetable Gardener's Bible
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FarmPlate: Fresh the Movie
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FarmPlate: Pizza on Earth
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FarmPlate: VT Creamery Cultured Butter
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FarmPlate: Allison Hooper's New Book In a Cheesemaker's Kitchen
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FarmPlate: NOFA VT Winter Conference
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FarmPlate: Pete Johnson of Pete's Greens, VT
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FarmPlate: Chef Joshua Duda
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FarmPlate: Horseradish Crusted Cod
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FarmPlate: Pennsylvania Association for Sustainable Agriculture
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FarmPlate: Applecheek Farm Family
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FarmPlate: Lifting the Yoke
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FarmPlate: Cristeta Comerford
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FarmPlate: Best Wishes
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FarmPlate: Emeril Green
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FarmPlate: Peace
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FarmPlate: Mirabelles
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FarmPlate: Mirabelles Tarts
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FarmPlate: Restaurant Kitchen
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FarmPlate: Italia Next Door
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FarmPlate: The Pleasures of Cooking for One
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FarmPlate: Chef Doug Mack
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FarmPlate: Michelle's Garden