she cooks she gardens:
Vanilla, Pear & Yoghurt Cake
she cooks she gardens:
Hunza Pie
she cooks she gardens:
Spicy Black Bean Soup
she cooks she gardens:
Lemon & Lavender Slice
she cooks she gardens:
Leek
she cooks she gardens:
Egg-drop Soup
she cooks she gardens:
spices
she cooks she gardens:
Carrot Quinoa Salad
she cooks she gardens:
Summery Corn & Zucchini Salad
she cooks she gardens:
ground spices
she cooks she gardens:
Lunch @ Modinetti
she cooks she gardens:
Orzo Pasta with Preserved Lemon, White Beans & Caramelised Mushroom
she cooks she gardens:
Falafel Burger @ Bliss Cafe
she cooks she gardens:
Preserved Lemons
she cooks she gardens:
Lunch @ The Store, North Adelaide
she cooks she gardens:
Red Lentil, Carrot & Parsnip Soup
she cooks she gardens:
Orange and Almond Cake
she cooks she gardens:
Orange Almond Cake
she cooks she gardens:
Back to Basics: Potato & Leek Soup
she cooks she gardens:
Red Capsicum
she cooks she gardens:
Cauli @ Adelaide Showground Farmers Market
she cooks she gardens:
Pan-fried Gnocchi with White Beans & Kale
she cooks she gardens:
Mandarin Madeleines
she cooks she gardens:
Vanilla Choc Marble Cake
she cooks she gardens:
Chilli chocolate bundt cake
she cooks she gardens:
Chilli chocolate bundt cake
she cooks she gardens:
Beet Salad
she cooks she gardens:
Roast Mushroom & Kale Frittata
she cooks she gardens:
Kale Pesto