Ethos magazine:
Jimmy Johns
Ethos magazine:
David Sevcik, Pizza Pit Delivery
Ethos magazine:
Kelsey Barton, Pizza Pit
Ethos magazine:
Ben Althoff, Lab monitor
Ethos magazine:
Cecilia Hernandez, Desk Attendant at the Memorial Union Hotel
Ethos magazine:
Coady Sierra, Parks Library Stocker
Ethos magazine:
Damian Garcia, ISU Dining Cleaning Crew
Ethos magazine:
Shean Chee, Food Server Student Worker
Ethos magazine:
Francisco Avila, ISU Dining Cook
Ethos magazine:
Ryan Rassasombath, Tech CYte Sales Associate
Ethos magazine:
Kourtney Self, Sales Floor Associate
Ethos magazine:
Ryan Wilcke, Parking Division Officer
Ethos magazine:
Taylor Roberson, Merchandising, Sales Associate
Ethos magazine:
Sally Donlin, ISU Dining
Ethos magazine:
Jeff Luhr, Event Management
Ethos magazine:
Event Management
Ethos magazine:
Daniel Lee, ISU Dining Cleaning Crew
Ethos magazine:
Kari Nystul, Memorial Union Food Court Cashier
Ethos magazine:
Jared Phillips, Recreation Services Building Coordinator
Ethos magazine:
Ben Dennis, Student Supervisor at State Gym rock wall
Ethos magazine:
Molly Scott, Lifeguard at State Gym
Ethos magazine:
Yang Yang, ISU Dining Supervisor
Ethos magazine:
Olivia Hill, Volleyball Manager
Ethos magazine:
Dylan Lathrum, Farm Hand
Ethos magazine:
Michael Wener, Teaching Assistant
Ethos magazine:
Peng Zhang, Teaching Assistant
Ethos magazine:
Garrett Beirne, Community Advisor in Willow Hall
Ethos magazine:
Samantha Faber, Undergraduate Research Assistant in Baum Lab
Ethos magazine:
Claire Kearney, McDonalds Crew Member
Ethos magazine:
Ariel Freese, Hostess at Hickory Park
