Essjay Farrell:
Burnt Butter, Cherry and Almond Tart
Essjay Farrell:
Momofuku style Compost Cookies
Essjay Farrell:
Cherry Almond Torte
Essjay Farrell:
IMG_2687.JPG
Essjay Farrell:
IMG_2688.JPG
Essjay Farrell:
Spinach and Ricotta filling
Essjay Farrell:
My Cannelloni
Essjay Farrell:
My Cannelloni
Essjay Farrell:
Chestnut soup - ingredients
Essjay Farrell:
Poached Quinces after 2 hours
Essjay Farrell:
Chestnut soup -the ugly
Essjay Farrell:
Chestnut soup - the garnish
Essjay Farrell:
Chestnut soup - the result
Essjay Farrell:
Poached Quinces after 5 hours
Essjay Farrell:
Nettle Gnocchi banner