eric_mazur:
Carpaccio of Bresaola with Pesto
eric_mazur:
Duck Breast in a Soy Cream Sauce with Potatoes and fresh Cranberries
eric_mazur:
Amarone di Valpolicella 2008
eric_mazur:
Fennel and Arugula Salad with Prosciutto and Pommegranate seeds
eric_mazur:
Selection of Artesan Cheeses
eric_mazur:
Chocolate Pecan Tart