Fäviken Magasinet by enfoodie ● portfotolio

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enfoodie: Fäviken Magasinet

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enfoodie: Flaxseed and vinegar crisps, mussel dip

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enfoodie: A little lump of very fresh cheese served in warm whey, lavender

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enfoodie: Wild trouts roe served in a crust of dried pigs blood

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enfoodie: Pigs head dipped in sourdough and then deep fried, pickled marigold petals, pine salt

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enfoodie: Crispy lichens, lightly soured garlic cream

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enfoodie: Kams dumplings, smoked reindeer "dashi"

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enfoodie: Salted herring aged for three years, sour cream and rusks

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enfoodie: Salted herring aged for three years, sour cream and rusks

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enfoodie: Scallop "i skalet ur elden" cooked over burning juniper bransches

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enfoodie: Scallop "i skalet ur elden" cooked over burning juniper bransches

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enfoodie: Langoustine, seared and sprayed with ättika vinegar, almost burnt cream

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enfoodie: Mackerel steamed with flowering leek, sauce made from the leek tops

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enfoodie: Cod brushed with honey and fried in a dry pan, carrot cooked in whey, spruce and ättika vinegar

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enfoodie: A piecrust baked from pea flour, filled with eggs and seasoned with dried cods roe

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enfoodie: Barley pancake filled with sour onion and sprouting barley

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enfoodie: Porridge of grains and seed from Jämtland finished with a lump of salty butter, fermented carrots and wild leafs, meat broth filtered through moss

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enfoodie: Porridge of grains and seed from Jämtland finished with a lump of salty butter, fermented carrots and wild leafs, meat broth filtered through moss

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enfoodie: Marrow, dices of raw cows heart, flower petals, toasts and herb salt

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enfoodie: Marrow, dices of raw cows heart, flower petals, toasts and herb salt

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enfoodie: Oxtail, birdsfot trefoil and the leftovers from Magnus beer project

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enfoodie: Oxtail, birdsfot trefoil and the leftovers from Magnus beer project

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enfoodie: Fermented lingonberries, thick cream, sugar, blueberry ice

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enfoodie: An egg yolk preserved in sugar syrup on a pile of crumbs made from pine tree bark, ice cream seasoned with meadowsweet

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enfoodie: Sour milk sorbet, raspberry jam and whisked ducks eggs

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enfoodie: Sour milk sorbet, raspberry jam and whisked ducks eggs

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