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Hong Kong Sep 2011 by EmpressM
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EmpressM
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Cathay Flight to HK's Shrimp and Egg w Fried Rice
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EmpressM
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Pork Rib Rice Pot
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EmpressM
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Hot Lemon w Honey
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EmpressM
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Roast Chicken Roast Pork, Cha Siew and Roast Duck
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EmpressM
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Hang Lum (Clear Broth Braised Rib Brisket)
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EmpressM
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Curry Bun w Soft Egg
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EmpressM
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Holiday Inn Express's Satay Cha Siew w Instant Noodle
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EmpressM
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Fried Fish Cutlet w Sunny Side Eggs and Toast
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EmpressM
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Curry Ngau Lam w Rice at Ngau Lam Restaurant
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EmpressM
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Curry Ngau Lam w Hor Fun Soup at Ngau Lam Restaurant
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EmpressM
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Su Zhe Restaurant - Cold Noodles w Bang Bang Chicken
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EmpressM
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Su Zhe Restaurant - Fried Beancurd Skin Stuffed w Mushroom and Veggies
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EmpressM
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Su Zhe Restaurant - Smoked Egg
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EmpressM
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Su Zhe Restaurant - Crispy Fried Eel
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EmpressM
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Su Zhe Restaurant - Yuan Ti
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EmpressM
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Su Zhe Restaurant - Scallion and Dried Shrimp Noodle
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EmpressM
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Su Zhe Restaurant - Scallion Pancakes
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EmpressM
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Su Zhe Restaurant - Salted Yolk Fried Fish
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EmpressM
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Su Zhe Restaurant - Shen Jian Bao
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EmpressM
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Su Zhe Restaurant - Wo Bing
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EmpressM
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Su Zhe Restaurant - Gao Li Dou Sha
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EmpressM
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Lotus Leaf Wrapped Glutinous Rice
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EmpressM
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Pork Chop Sandwich
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EmpressM
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Hot Lemon w Honey and Soy Bean Milk (behind)
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EmpressM
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Satay Beef Instant Noodle w Fried Egg
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EmpressM
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White Chicken
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EmpressM
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Cha Siew
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EmpressM
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Fried Fish and Tofu Stew
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EmpressM
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Fried Fish
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EmpressM
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Beard Papa in HK
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