Erin Chapple:
Meat and Fish Hall
Erin Chapple:
Meat Track
Erin Chapple:
Weigh Station
Erin Chapple:
Meat coming down the line
Erin Chapple:
Meat coming down the line
Erin Chapple:
Butchering the Meat
Erin Chapple:
Amazing Sausage Selection
Erin Chapple:
Making Sausage
Erin Chapple:
All sorts of tasty treats
Erin Chapple:
Brains Anyone?
Erin Chapple:
Lamb Lungs
Erin Chapple:
Tropical Snapper
Erin Chapple:
Baramundi
Erin Chapple:
Cuttlefish
Erin Chapple:
Morton Bay Bugs
Erin Chapple:
Morton Bay Bugs
Erin Chapple:
Coral Perch
Erin Chapple:
Octapus
Erin Chapple:
Where the meat comes in
Erin Chapple:
Meat Loading Area
Erin Chapple:
First Cemetery
Erin Chapple:
Nutricious Snack
Erin Chapple:
Hats
Erin Chapple:
Memorial to the First Cemetery
Erin Chapple:
Eggs
Erin Chapple:
Passionfruit
Erin Chapple:
Fresh Avacados
Erin Chapple:
Kipfler Potatoes
Erin Chapple:
Blood Oranges
Erin Chapple:
White Peachs
