DW from the Peg:
Hot Cross Bun Dough Rising
DW from the Peg:
3 mini entrees
DW from the Peg:
Noirmoutier Potatoes as a Main Course!
DW from the Peg:
Rhubarb Semi Freddo
DW from the Peg:
Brebis Cheese with Bergamote Puree
DW from the Peg:
2 Main Courses
DW from the Peg:
La Durée - Strawberry Pistachio St Honoré
DW from the Peg:
La Durée - Licorice Millefeuille
DW from the Peg:
Stuffed Quail
DW from the Peg:
Club sandwich
DW from the Peg:
The Reuben
DW from the Peg:
NYE lobster
DW from the Peg:
NYE surf and turf
DW from the Peg:
Dainties
DW from the Peg:
Gingerbread men army
DW from the Peg:
Xmas dinner
DW from the Peg:
Polar cookies
DW from the Peg:
Eel Sushi
DW from the Peg:
Eating raw shrimp
DW from the Peg:
Sashimi
DW from the Peg:
Green Tea Cake with Lentils!
DW from the Peg:
Fig Tart
DW from the Peg:
Financier avec Potager
DW from the Peg:
Supreme Chicken with Foam
DW from the Peg:
Cabillaud / Cod
DW from the Peg:
Souris d'agneau
DW from the Peg:
Cold Salmon
DW from the Peg:
Potato Soup
DW from the Peg:
Adding the finishing touch
DW from the Peg:
Before the Broth