DW from the Peg: Hot Cross Bun Dough Rising
DW from the Peg: 3 mini entrees
DW from the Peg: Noirmoutier Potatoes as a Main Course!
DW from the Peg: Rhubarb Semi Freddo
DW from the Peg: Brebis Cheese with Bergamote Puree
DW from the Peg: 2 Main Courses
DW from the Peg: La Durée - Strawberry Pistachio St Honoré
DW from the Peg: La Durée - Licorice Millefeuille
DW from the Peg: Stuffed Quail
DW from the Peg: Club sandwich
DW from the Peg: The Reuben
DW from the Peg: NYE lobster
DW from the Peg: NYE surf and turf
DW from the Peg: Dainties
DW from the Peg: Gingerbread men army
DW from the Peg: Xmas dinner
DW from the Peg: Polar cookies
DW from the Peg: Eel Sushi
DW from the Peg: Eating raw shrimp
DW from the Peg: Green Tea Cake with Lentils!
DW from the Peg: Fig Tart
DW from the Peg: Financier avec Potager
DW from the Peg: Supreme Chicken with Foam
DW from the Peg: Cabillaud / Cod
DW from the Peg: Souris d'agneau
DW from the Peg: Cold Salmon
DW from the Peg: Potato Soup
DW from the Peg: Adding the finishing touch
DW from the Peg: Before the Broth