dronir:
1/8 The shells
dronir:
2/8 The stuffing
dronir:
3/8 Stuff
dronir:
4/8 Almost ready for the oven
dronir:
5/8 Coating
dronir:
6/8 Basking
dronir:
7/8 Done
dronir:
8/8 Served