Didriks:
Bianco Toscano
Didriks:
Berry Olive Oil Cake
Didriks:
Fillipi Calprea Passito del Veneto
Didriks:
Caprese Salad
Didriks:
Chicken Kabobs
Didriks:
Summer table setting of blue & white
Didriks:
David Mellor Chelsea Flatware
Didriks:
Pillivuyt Sancerre plates, David Mellor Chelsea flatware, and aqua Chilewich lattice placemats
Didriks:
Simon Pearce Madison Carafe
Didriks:
iittala Kostihelmi dessert & salad plate
Didriks:
Pouring the dessert wine
Didriks:
Dessert wine with olive oil cake
Didriks:
Dessert Wine
Didriks:
Olive Oil Cake with Berries
Didriks:
Our blue & white summer setting
Didriks:
Rustic Farm Table Setting
Didriks:
Iggy's Baugette
Didriks:
Iggy's Baugette
Didriks:
iittala and Simon Pearce Glassware
Didriks:
Berry Olive Oil Cake on Orrefors Intermezzo Cake Plate
Didriks:
We used sea blue iittala Kartio tumblers for water glasses
Didriks:
Kartio Water Glass Pour
Didriks:
Kebobs
Didriks:
Lattice Placemats
Didriks:
Match Pewter Candlestick
Didriks:
Orrefors Intermezzo Pie Plate
Didriks:
Pasta Salad
Didriks:
Pillivuyt Canister
Didriks:
Pillivuyt Cheese Serving
Didriks:
Pillivuyt Oval Platter
