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©
dean
:
Belly
©
dean
:
Belly
©
dean
:
Belly
©
dean
:
Measure twice
©
dean
:
Half a belly
©
dean
:
Dry cure
©
dean
:
Dry cure + demerara sugar
©
dean
:
Pressing in the dry cure
©
dean
:
Dry cure
©
dean
:
Bagged
©
dean
:
Refrigerated
©
dean
:
Cured and rinsed
©
dean
:
Before the smoking
©
dean
:
Minimal fire
©
dean
:
Fire
©
dean
:
Woodchips
©
dean
:
Slabs
©
dean
:
Choochoo
©
dean
:
15 minutes in
©
dean
:
40 minutes in
©
dean
:
40 minutes in
©
dean
:
40 minutes in
©
dean
:
Collagen
©
dean
:
Full steam
©
dean
:
Full steam
©
dean
:
1 hour in
©
dean
:
1 hour in
©
dean
:
60° internal temperature
©
dean
:
Cured, smoked, cooled
©
dean
:
Sliced
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