Darin Dines:
Dining Room
Darin Dines:
Dining Room
Darin Dines:
Appetizer
Darin Dines:
Appetizer
Darin Dines:
Yuzu tofu, yuzu miso sauce, diced yuzu
Darin Dines:
Sashimi of tai (red sea bream) and managatsuo (silver pomfret), ponzu jelly, wasabi, vinegared chrysanthemum petals, mixed sprouts, curled udo stalk and carrot
Darin Dines:
Sashimi of koshibi (young bluefin tuna), mustard, soy-marinated egg yolk sauce
Darin Dines:
Red tilefish steamed with chestnuts and millet, baby daikon radish tied with kintoki carrot, yuzu peel, chrysanthemum sauce
Darin Dines:
Red tilefish steamed with chestnuts and millet, baby daikon radish tied with kintoki carrot, yuzu peel, chrysanthemum sauce
Darin Dines:
Mandarin orange-wasabi sorbet
Darin Dines:
Barracuda grilled in cedar, sudachi lime
Darin Dines:
Barracuda grilled in cedar, sudachi lime
Darin Dines:
Duck breast grilled with sansho pepper, candied walnut
Darin Dines:
Salad of persimmon, daikon radish, carrot, chrysanthmum petals, mitsuba herb with vinegared sesame dressing, yuzu, marinated macherel, ginger
Darin Dines:
Hot pot of spanish mackerel, poached turnip, ebi taro, kintoki carrot, baby field greens, tofu, yuzu, ponzu, grated radish with red pepper, green onion
Darin Dines:
Hot pot of spanish mackerel, poached turnip, ebi taro, kintoki carrot, baby field greens, tofu, yuzu, ponzu, grated radish with red pepper, green onion
Darin Dines:
Mochi rice with salmon roe, fermented black bean paste skewered on pine needles, napa cabbage soup, pickled thistle root and turnip greens, green gourd pickled in sake lees
Darin Dines:
Brown sugar and roasted green tea ice cream with persimmon cake
Darin Dines:
Yuzu Jelly
Darin Dines:
Matcha