Darin Dines: Exterior
Darin Dines: Chandelier
Darin Dines: Interior
Darin Dines: Butter
Darin Dines: Le maïs Sweet corn velouté, marshmallow and smoked duck breast
Darin Dines: La betterave Duo of beetroot, apple and avocado, young herbs and green mustard sorbet
Darin Dines: L’hamachi Yellowtail carpaccio, sea urchin and crispy waffle
Darin Dines: La pomme roseval Warm salad of roseval potatoes, smoked foie gras and black truffle
Darin Dines: Le minestrone Chicken consomme with seasonal vegetables, Comte cheese ravioli and crispy tuil
Darin Dines: Les crustacés shellfish bisque with crispy shrimp and Espelette pepper
Darin Dines: Le black cod black cod with Malabar black pepper sauce, bok choy and coconut foam
Darin Dines: Le Spaghetti Maine lobster spaghetti with spiced coral emulsion
Darin Dines: La Saint-Jacques Pan-seared sea scallops, creamy baby artichoke and chickpea foam
Darin Dines: La Caille Royale Free-range quail with mashed potato and herbs salad
Darin Dines: Le cochon Ibérique Roasted Iberico pork “pluma” with bell peppers and creamy polenta
Darin Dines: La joue de bœuf Wagyu Braised Wagyu beef cheek with red miso and medley of seasonal vegetable
Darin Dines: Dessert
Darin Dines: Napoleon
Darin Dines: Lemon Tart
Darin Dines: Dessert
Darin Dines: Floating Island
Darin Dines: Mignardises
Darin Dines: Madeleine
Darin Dines: Mignardises