Darin Dines:
Door
Darin Dines:
Dining Room
Darin Dines:
Dining Room
Darin Dines:
View
Darin Dines:
Gougeres
Darin Dines:
Salmon Cornets
Darin Dines:
“OYSTERS AND PEARLS” “Sabayon” of Pearl Tapioca with Island Creek Oysters and Sterling White Sturgeon Caviar
Darin Dines:
Salts
Darin Dines:
Wine
Darin Dines:
SAUTERNES POACHED HUDSON VALLEY MOULARD DUCK FOIE GRAS Asian Pears, Persian Cucumbers, Sicilian Pistachios and Ginger-Long Pepper Gastrique Served with Toasted Brioche
Darin Dines:
Butter
Darin Dines:
Bread
Darin Dines:
“PAVÉ” OF ATLANTIC HALIBUT Russet Potato “Gnocchi,” Chanterelle Mushrooms, Sugar Snap Peas and “Vin Jaune” Emulsion
Darin Dines:
Wine
Darin Dines:
BUTTER POACHED NOVA SCOTIA LOBSTER “TARTE” Frog Hollow Farm’s Apricots, Toasted Almonds, Fennel “Tapenade” and Shishito Pepper Vinaigrette
Darin Dines:
WOLFE RANCH BOBWHITE QUAIL “PRESSÉ” Hobbs Shore’s Bacon, Heirloom Tomatoes, Romaine Lettuce and “Ranch Dressing”
Darin Dines:
RIB-EYE OF ELYSIAN FIELDS FARM’S LAMB “Panisse,” Fairy Tale Eggplant, Corn Kernels, Cerignola Olives and “Sauce Pimentón”
Darin Dines:
SUMMER SQUASH SALAD
Darin Dines:
VON TRAPP BROTHERS’ “OMA” Ruby Beets, Granny Smith Apples, Virginia Peanuts and Celery Branch “Ribbons”
Darin Dines:
Black Mission Fig, Concord Grape Jelly, Fennel Pollen Genoise
Darin Dines:
Brown Butter Ice Cream, Gingerbread
Darin Dines:
Chocolate and Passion Fruit
Darin Dines:
Chocolates
Darin Dines:
Coffee & Donuts
Darin Dines:
Sweets
Darin Dines:
Shortbread