Darin Dines:
EXTERIOR
Darin Dines:
GARDEN3
Darin Dines:
GARDEN2
Darin Dines:
DOOR1
Darin Dines:
DOOR2
Darin Dines:
Modicum, "Schramsberg Vineyards," Extra Brut, Blanc de Blancs, North Coast 2011
Darin Dines:
GOUGERES
Darin Dines:
SALMON CORNET
Darin Dines:
“OYSTERS AND PEARLS” “Sabayon” of Pearl Tapioca with Island Creek Oysters and White Sturgeon Caviar
Darin Dines:
BREAD
Darin Dines:
BUTTER
Darin Dines:
SEA SALTS
Darin Dines:
HAWAIIAN HEARTS OF PEACH PALM Garden Carrots, Coconut Puree, Toasted Cashews and Cilantro
Darin Dines:
ELEVAGES PERIGORD MOULARD DUCK "FOIE GRAS AU TORCHON" Garden Blackberries, Sicilian Pistachios and Celery Branch Salad
Darin Dines:
"CORNED BEEF AND CABBAGE" Fillet of White Sturgeon, Rye Melba and Dill Pickle
Darin Dines:
MONTEREY BAY ABALONE "PICCATA" White Asparagus, Toasted Almonds, Spanish Capers and Brown Butter
Darin Dines:
WHOLE ROASTED LIBERTY FARMS PEKIN DUCK K&J Orchard Cherries, Belgian Endive, Arrowleaf Spinach and "Sauce Hydromel"
Darin Dines:
Modicum, "St. Helena" 2006
Darin Dines:
ELYSIAN FIELDS FARM SPRING LAMB "PORCHETTA" "Kielbasa," Sacramento Delta Green Asparagus, English Peas, Garlic Scapes and "Paloise Mousseline"
Darin Dines:
CHARCOAL GRILLED JAPANESE WAGYU "Ris de Veau," La Ratte Potatoes, Garden Onions, Watercress and "Sauce Bordelaise"
Darin Dines:
GNOCCHI Black Truffles and Brown Butter
Darin Dines:
CHARCOAL GRILLED JAPANESE WAGYU "Ris de Veau," La Ratte Potatoes, Garden Onions, Watercress and "Sauce Bordelaise"
Darin Dines:
CELLARS AT JASPER HILL "HARBISON" Cauliflower "Pain Perdu," Royal Blenheim Apricots, Toasted Pine Nuts and Wild Arugula
Darin Dines:
ROMANESCO Banana Curry Puree
Darin Dines:
BAKED LEMON TART WITH BLUEBERRIES
Darin Dines:
TRES LECHES CAKE Buttermilk Ice Cream, Fig Leaf Jelly
Darin Dines:
COFFEE
Darin Dines:
CARAMEL CUP Chocolate and Peanut
Darin Dines:
FENNEL-ROSE AND RASPBERRY MACARONS
Darin Dines:
"COFFEE" AND DOUGHNUTS
