Darin Dines:
exterior
Darin Dines:
interior2
Darin Dines:
interior
Darin Dines:
CHEDDAR savory black and white cookie with apple
Darin Dines:
Quinceanera highlands blanco tequila, pommeau du domaine de semainville, amaro montenegro, pedro ximenez sherry, allspice dram, lemon, new york quince jam
Darin Dines:
manhattan cart
Darin Dines:
Manhattan bourbon, carpano antica sweet vermouth, angostura bitters
Darin Dines:
WIDOW'S HOLE OYSTERS hot and cold with apple and black chestnuts
Darin Dines:
DD0_1018
Darin Dines:
DD0_1019
Darin Dines:
STURGEON smoked with pickled mackerel, fennel, dill, caviar, whitefish potato salad, pickled cucumbers with black rye and salmon, beets with apple and trout roe
Darin Dines:
STURGEON smoked with pickled mackerel, fennel, dill, caviar, whitefish potato salad, pickled cucumbers with black rye and salmon, beets with apple and trout roe
Darin Dines:
STURGEON smoked with pickled mackerel, fennel, dill, caviar, whitefish potato salad, pickled cucumbers with black rye and salmon, beets with apple and trout roe
Darin Dines:
STURGEON smoked with pickled mackerel, fennel, dill, caviar, whitefish potato salad, pickled cucumbers with black rye and salmon, beets with apple and trout roe
Darin Dines:
DD0_1029
Darin Dines:
TURNIP variations in its own broth
Darin Dines:
DD0_1033
Darin Dines:
bread
Darin Dines:
HUDSON VALLEY FOIE GRAS marinated with red cabbage and apple or seared with brussels sprouts and smoked eel
Darin Dines:
HUDSON VALLEY FOIE GRAS marinated with red cabbage and apple or seared with brussels sprouts and smoked eel
Darin Dines:
DD0_1042
Darin Dines:
LOBSTER NEWBURG with baby mushrooms and lettuce
Darin Dines:
LOBSTER NEWBURG with baby mushrooms and lettuce
Darin Dines:
CELERY ROOT braised with black truffle
Darin Dines:
DD0_1057
Darin Dines:
CELERY ROOT braised with black truffle
Darin Dines:
DD0_1060
Darin Dines:
FINGER LAKES DUCK dry-aged with pear, mushroom, duck jus
Darin Dines:
FINGER LAKES DUCK dry-aged with pear, mushroom, duck jus
Darin Dines:
FINGER LAKES DUCK dry-aged with pear, mushroom, duck jus
