Shoot First, Eat Later: foie gras on mango toast
Shoot First, Eat Later: Santander salad
Shoot First, Eat Later: VASK Modern Tapas & Gastronomic Cuisine
Shoot First, Eat Later: VASK Modern Tapas & Gastronomic Cuisine-001
Shoot First, Eat Later: VASK Modern Tapas & Gastronomic Cuisine-002
Shoot First, Eat Later: VASK Modern Tapas & Gastronomic Cuisine-003
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Shoot First, Eat Later: VASK Modern Tapas & Gastronomic Cuisine- Chef J Luis Gonzalez
Shoot First, Eat Later: VASK Modern Tapas & Gastronomic Cuisine-006
Shoot First, Eat Later: Vask cocktail P250
Shoot First, Eat Later: pintxos P95 each
Shoot First, Eat Later: chorizo potato soup
Shoot First, Eat Later: Santander salad-001
Shoot First, Eat Later: jamon salad P495
Shoot First, Eat Later: foie gras on mango toast-001
Shoot First, Eat Later: pimientos rellenos de bakalao P450
Shoot First, Eat Later: pimientos rellenos de bakalao P450-001
Shoot First, Eat Later: pollo en pepitoria P385
Shoot First, Eat Later: scallops & black ink risotto P545
Shoot First, Eat Later: arroz con leche P210
Shoot First, Eat Later: leche frita P210
Shoot First, Eat Later: hot chocolate cake P210
Shoot First, Eat Later: Vask bill for 3
Shoot First, Eat Later: Vask menu-002
Shoot First, Eat Later: Vask menu-001
Shoot First, Eat Later: Vask menu-003
Shoot First, Eat Later: pulpo a la Gallega
Shoot First, Eat Later: Vask pintxos