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foie gras on mango toast
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Santander salad
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VASK Modern Tapas & Gastronomic Cuisine
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VASK Modern Tapas & Gastronomic Cuisine-001
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VASK Modern Tapas & Gastronomic Cuisine-002
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VASK Modern Tapas & Gastronomic Cuisine-003
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VASK Modern Tapas & Gastronomic Cuisine-004
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VASK Modern Tapas & Gastronomic Cuisine- Chef J Luis Gonzalez
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VASK Modern Tapas & Gastronomic Cuisine-006
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Vask cocktail P250
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pintxos P95 each
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chorizo potato soup
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Santander salad-001
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jamon salad P495
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foie gras on mango toast-001
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pimientos rellenos de bakalao P450
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pimientos rellenos de bakalao P450-001
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pollo en pepitoria P385
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scallops & black ink risotto P545
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arroz con leche P210
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leche frita P210
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hot chocolate cake P210
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Vask bill for 3
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Vask menu-002
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Vask menu
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Vask menu-001
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Vask menu-003
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pulpo a la Gallega
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Vask pintxos