Shoot First, Eat Later: Tim Ho Wan's baked bun with bbq pork HK$15
Shoot First, Eat Later: Tim Ho Wan Mongkok
Shoot First, Eat Later: Tim Ho Wan Mongkok-001
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Shoot First, Eat Later: Tim Ho Wan Mongkok-002
Shoot First, Eat Later: Tim Ho Wan Mongkok-004
Shoot First, Eat Later: Tim Ho Wan Mongkok-003
Shoot First, Eat Later: steamed chicken feet and spareribs with black bean sauce HK$14 each
Shoot First, Eat Later: steamed dumpling Chiu Chow style HK$10
Shoot First, Eat Later: glue rice dumpling (glutinous rice in lotus leaf) HK$22
Shoot First, Eat Later: Tim Ho Wan's baked bun with bbq pork HK$15-001
Shoot First, Eat Later: Portugese egg tarts from Macau restaurant