Curt McAdams:
Wine
Curt McAdams:
Prime Rib on the BGE
Curt McAdams:
BGE Starting up
Curt McAdams:
Baked mashed potatoes
Curt McAdams:
Potatoes with gouda with truffles
Curt McAdams:
Prepping Prime Rib
Curt McAdams:
Prime Rib with Salt Crust
Curt McAdams:
Sliced Prime Rib
Curt McAdams:
Potatoes ready for oven
Curt McAdams:
BGE cooking
Curt McAdams:
Prime Rib Slices
Curt McAdams:
Prep for Prime Rib
Curt McAdams:
Prime Rib Leftover Sandwich