ChefTinaLuu:
Wedding Cake Mis En Place
ChefTinaLuu:
Sugar Paste Bubbles for Cake
ChefTinaLuu:
TL and Her Bubbles
ChefTinaLuu:
Fondant Sea Shells for Cake
ChefTinaLuu:
Pastillage Sea Kelp for Cake
ChefTinaLuu:
TL's Aztec Chocolate Sponge Cake
ChefTinaLuu:
The Importance of Being Centered
ChefTinaLuu:
Prepping the Cake Layers
ChefTinaLuu:
Aztec Chocolate Cake Split
ChefTinaLuu:
Patrick@Ai Bakeshop
ChefTinaLuu:
Frank's Great Eye
ChefTinaLuu:
Aztec Chocolate Cakes
ChefTinaLuu:
Filling Cake Layers with Chocolate Cream
ChefTinaLuu:
TL Cracks Up Icing Cake
ChefTinaLuu:
Crumb Coating
ChefTinaLuu:
Makin' Cakes
ChefTinaLuu:
Makin' Cakes 2
ChefTinaLuu:
Frank and Tina
ChefTinaLuu:
Crumb Coating Cake with P&F
ChefTinaLuu:
Prepped Fondant and Royal Icing Mis
ChefTinaLuu:
Ensuring a Level Crumb Coat
ChefTinaLuu:
Conceptualization
ChefTinaLuu:
Patrick and Frank at the Mission
ChefTinaLuu:
Hungry
ChefTinaLuu:
Goofin' At Simon's Shop in North Park
ChefTinaLuu:
Decorating Mis En Place 2
ChefTinaLuu:
Draping Fondant 4
ChefTinaLuu:
Smoothing Fondant 1
ChefTinaLuu:
Trimming Fondant 2
ChefTinaLuu:
Supporting the Tiers