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Clarence & Lisa's birthday dinner @ Manor, HK by chaxiubao
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chaxiubao
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chaxiubao
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Pork knuckles in ume sauce
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chaxiubao
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"gold coin" chicken
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chaxiubao
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Roasted suckling pig
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chaxiubao
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Crackling skin
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Soup of blackfish, pork, tomatoes, tofu & button mushroom
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chaxiubao
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Braised abalone w/ ginger & spring onion
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chaxiubao
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Mantis shrimp 2-way: stir-fried w/ mushrooms & deep-fried
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chaxiubao
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Steamed crabs w/ chicken oil & huadiao
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chaxiubao
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Roasted goose
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Spinach & luffa
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chaxiubao
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Signature stir-fried noodles
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chaxiubao
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Coffee puddings
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chaxiubao
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Baked buns w/ almond paste
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