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chaxiubao: Sweet soup w/ mini 'drunken' dumplings
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chaxiubao: Sour & chili soup
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chaxiubao: Deep-fried dumplings w/ pork fillings and sesame fillings
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chaxiubao: Soya sauce egg
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chaxiubao: Always packed w/ patrons
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chaxiubao: Time flashback to 30 years ago
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chaxiubao: When money isn't all
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chaxiubao: Making ci faan w/ the "dark rice"
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chaxiubao: Using very overdone deep-fried dough sticks
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chaxiubao: The signature 'dark rice' 烏飯