CGIAR Climate:
Heading to meet the producers of the Potrirellos community, Nicaragua
CGIAR Climate:
Community meeting
CGIAR Climate:
Types of frijol grown in Potrerillos
CGIAR Climate:
Local production
CGIAR Climate:
Carlos Zelaya, CIAT consultant, talking about local agricultural practices
CGIAR Climate:
Looking at soil analysis results
CGIAR Climate:
The community grows a variety of crops
CGIAR Climate:
Community meets CCAFS and CAC representatives
CGIAR Climate:
Producers of Potrerillos
CGIAR Climate:
Exchanging farmers' experiences
CGIAR Climate:
Community meeting
CGIAR Climate:
Carlos Zelaya presents the types of agricultural practices used in the community
CGIAR Climate:
Carlos Zelaya
CGIAR Climate:
Carlos Zelaya
CGIAR Climate:
Field visits are critical for exchanging knowledge at local level
CGIAR Climate:
Checking out local production
CGIAR Climate:
Small-level agriculture
CGIAR Climate:
Beans are one of the main crops in the community
CGIAR Climate:
Understanding local environmental requirements for agriculture is critical for sustainable practices
CGIAR Climate:
Local producers
CGIAR Climate:
Farmers and community representatives took turns in discussing their experiences
CGIAR Climate:
Calculating how much fertilizer local soils need
CGIAR Climate:
Farmers and community representatives took turns in discussing their experiences
CGIAR Climate:
Farmers and community representatives took turns in discussing their experiences
CGIAR Climate:
Farmers and community representatives took turns in discussing their experiences
CGIAR Climate:
Engagement at community-level in Potrerillos is high
CGIAR Climate:
Corn field
CGIAR Climate:
Producers talking about shift their agricultural practices
