Masala Cha:
The Bazaar by José Andrés
Masala Cha:
The Bazaar by José Andrés
Masala Cha:
The Bazaar by José Andrés
Masala Cha:
The Bazaar by José Andrés
Masala Cha:
The Bazaar by José Andrés
Masala Cha:
The Bazaar by José Andrés
Masala Cha:
The Bazaar by José Andrés
Masala Cha:
The Bazaar by José Andrés menu
Masala Cha:
Bao con lechón Chinese bun, pork belly
Masala Cha:
‘Cubano’ Secreto de Ibérico, Ibérico ham, Swiss cheese, mustard, pickles
Masala Cha:
‘Cubano’ Secreto de Ibérico, Ibérico ham, Swiss cheese, mustard, pickles
Masala Cha:
Patatas Bravas fried potatoes, spicy tomato sauce, alioli
Masala Cha:
Kueh Pai Ti Singapore’s favorite street food - shrimp, peanuts, chili sauce
Masala Cha:
Yuca "Churros" with peanut butter and honey
Masala Cha:
Almond tomato granite, fresh almonds
Masala Cha:
Cuban Escabeche “Estefan’s Way” hamachi, pickled onions, sour orange
Masala Cha:
Dragon Fruit Ceviche
Masala Cha:
Dragon Fruit Ceviche
Masala Cha:
King Crab with raspberries & raspberry vinegar
Masala Cha:
King Crab with raspberries & raspberry vinegar
Masala Cha:
Banana Mojito
Masala Cha:
Banana-Mojito
Masala Cha:
the Bazaar by José Andrés
Masala Cha:
The Bazaar by José Andrés
Masala Cha:
The Bazaar by José Andrés decorations
Masala Cha:
issa at the Bazaar by José Andrés