Ed Bilodeau:
Castel sans facon 2011
Ed Bilodeau:
Valpolicella
Ed Bilodeau:
Chateau la Lieue 2011
Ed Bilodeau:
IMG_1750
Ed Bilodeau:
Majolica // happy Friday everyone!
Ed Bilodeau:
Miami iced tea on deck...
Ed Bilodeau:
Forming new habits...
Ed Bilodeau:
Roble
Ed Bilodeau:
Dupere Barrera
Ed Bilodeau:
Easy mushroom pasta
Ed Bilodeau:
Bonterra
Ed Bilodeau:
... so last night, on the way back from #abqla12 ... #vegan #vermouth
Ed Bilodeau:
Wine to accompany the gnocchi
Ed Bilodeau:
Take that, Monday! (note: the wine and vermouth were not mixed together....)
Ed Bilodeau:
Weekend treats
Ed Bilodeau:
Working on Monday's deliverable...
Ed Bilodeau:
Red wine with dinner
Ed Bilodeau:
Wine with supper (mint and green pea soup, salad, and a baguette)
Ed Bilodeau:
Macon (Bourgogne) to accompany our penne vodka
Ed Bilodeau:
A few new wines to try
Ed Bilodeau:
Basil Hayden's
Ed Bilodeau:
Honey Dew
Ed Bilodeau:
Afternoon sun through a bottle of rum
Ed Bilodeau:
My love visited Ontario...
Ed Bilodeau:
Supper with Nathalie, August 13, 2009
Ed Bilodeau:
3 Monts
Ed Bilodeau:
Bourbon
Ed Bilodeau:
G&T @ YULBlog
Ed Bilodeau:
Sangria fixins
