billrock54:
Trio of Whites, Mount Nittany Winery
billrock54:
Inside the CIA: Table Setting
billrock54:
Food As Art: Seared Tuna with Purple Potato
billrock54:
Butternut Squash and Brussels Sprouts Salad, Washington D.C.
billrock54:
Bok Choy Kimchee from ZENGO
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Bacon Fried Rice with Sharing Spoon
billrock54:
Steak and Eggs Tostadas from ZENGO
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Saki Glased Salmon 701
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Warm Butternut Salad 701
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Lunch at Hotel Saskachewan,Regina,Canada
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Victorian Dinner Place Setting,Lieutenant Governor's House,Regina,Canada
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Beet Salad at Gage's on Michigan Avenue:Chicago,Ill
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Grapefruit Salad From Toulouse Petitt
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Traverse City,Michigan:Grilled Stone Fruit at Hanna's
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Traverse City,Michigan:Michigan White Fish
billrock54:
Best Appetizer Ever, Fish Restaurant,Charleston,NC
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Champagne in Kitchen Window
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Tomatoe and Fata Salad
billrock54:
food stylist want2be
billrock54:
G. Washington, Cabernet Sauvignon
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Rosé Olé
billrock54:
Mexican Chardonnay L. A. Cetto
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Refresh
billrock54:
Save Me, San Francisco
billrock54:
Rainbow At Farmers Market
billrock54:
Mediterranean Sampler, Belton Chalet
billrock54:
Amish Country Cookie Christmas 2015
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Land of Healthy Treats
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Pateo do Bairro do Avillez
billrock54:
A Taste Of Portugal: Artisan Cuisine
