©
bhaven: Ratatouille Terrine
©
bhaven: Slow Food Chef of the Month, Dennis Kercher
©
bhaven: Diners around: Railroad Bridge White Sauvignon Blanc
©
bhaven: Preparation, Ingredients including Kabocha Pumpkin
©
bhaven: Preparation, Ingredients including Kabocha Pumpkin
©
bhaven: Kabocha Pumpkin
©
bhaven: Kabocha Pumpkin
©
bhaven: Ratatouille Terrine
©
bhaven: Ratatouille Terrine
©
bhaven: Apple Fennel Salad atop Kabocha Pumpkin Wedge
©
bhaven: Apple Fennel Salad atop Kabocha Pumpkin Wedge
©
bhaven: Billi Bi Soup
©
bhaven: Billi Bi Soup
©
bhaven: preparation of Bass Volute
©
bhaven: Striped Bass Volute with Rail Bridge Red Wine called "Lattice"
©
bhaven: Striped Bass Volute
©
bhaven: Striped Bass Volute: another angle
©
bhaven: Striped Bass Volute
©
bhaven: Preparation of Trompe L'Oeil Poached Egg on Toast
©
bhaven: Trompe L'Oeil Poached Egg on Toast
©
bhaven: Trompe L'Oeil Poached Egg on Toast