Girl Interrupted Eating:
St Georges Mushrooms Drying
Girl Interrupted Eating:
Sloes
Girl Interrupted Eating:
Spiced Wild Plums
Girl Interrupted Eating:
Sloes
Girl Interrupted Eating:
Freshly picked wild growing aparagus
Girl Interrupted Eating:
Fairy Ring Champignon
Girl Interrupted Eating:
Salmon with Green Beans in Garlic , Lemon and Horseradish Cream
Girl Interrupted Eating:
Elderberry Cordial
Girl Interrupted Eating:
Elderberries
Girl Interrupted Eating:
Elderberries
Girl Interrupted Eating:
Rosehips
Girl Interrupted Eating:
Blackberry Cake
Girl Interrupted Eating:
Wild Garlic Risotto
Girl Interrupted Eating:
Blewit Mushrooms with Chestnut Breadcrumbs
Girl Interrupted Eating:
Giant Bolete
Girl Interrupted Eating:
Asparagus & St Georges Mushrooms Frittata
Girl Interrupted Eating:
Rabbit with Mustard , Leek and Wild Garlic Sauce
Girl Interrupted Eating:
Elderflowers
Girl Interrupted Eating:
Asparagus Mimosa with Sorrel
Girl Interrupted Eating:
Chorizo , Garlic Onion and Sundried Tomato
Girl Interrupted Eating:
Field Blewits Sliced
Girl Interrupted Eating:
Field Blewit
Girl Interrupted Eating:
Lincolnshire Plum Bread , with Cote Hill Blue Cheese Damson Cheese
Girl Interrupted Eating:
Homemade Cheese , Homegrown Salad dressed with Rape Seed Oil and Blackberry Vinegar
Girl Interrupted Eating:
St Georges Mushroom and Wild Garlic Risotto
Girl Interrupted Eating:
Trimmed and Cleaned St Georges Mushrooms
Girl Interrupted Eating:
Nettle and Lemon Sorbet
Girl Interrupted Eating:
Wild Garlic Gnocchi
Girl Interrupted Eating:
Rabbit with Prunes and Onions
Girl Interrupted Eating:
St Georges Mushrooms
